São Paulo Travel Information
Novilho de Prata - Marques de São Vicente in São Paulo, SP
Location of Novilho de Prata - Marques de São Vicente in São Paulo, SP
Address: Avenida Marques de São Vicente, 1215
Bairro: Barra Funda
City: Sao_Paulo, SP
Zipcode: 1139003
Phone: (011) 3619-5454
Hours: Monday to Friday from 11am to 4pm and from 6pm to 12pm. Saturday Sunday from 11am to 12pm.
Cost: Between $15.00 and $25.00 (or R$25.00 to R$40.00)
Restaurant Novilho de Prata - Marques de São Vicente in São Paulo, SP
With extensive facilities, has over twenty varieties of meats, including chicken heart, pig with crackly, rump and shoulder of lamb.Brazilian
Most often any meal that is originally from Brazil, including feijoada, moqueca, or churrasco. The name can be particularly open to interpretation, and these institutions can generally provide a diverse selection of dishes. Brazilian cuisine, like Brazil itself, alternates greatly by region. The innate crops attainable in each individual region add up to their configuration.
Root vegetables which include cassava (locally termed mandioca, aipim, or macaxeira), yams, and peanuts, and fruits like açaí, cupuaçu, mango, papaya, guava, orange, passionfruit, pineapple, and hog plum are amongst the local ingredients used in cooking. Brazilian pine nuts known as pinhão grow in a tree that is abundant in the southern part of Brazil, and are a famous national snack, and in addition a advantageous export. Rice and beans are an highly common course, as are fish, beef and pork.
Several common dinners are caruru, which consists of okra, onion, dried shrimp and toasted nuts (peanuts and/or cashews) cooked with palm oil until a spread-like consistency is reached; feijoada, a simmered bean-and-meat dish; tutu de feijão, a spread of beans and cassava flour; moqueca capixaba, including things like slow-cooked fish, tomato, onion and garlic topped with cilantro; and chouriço, a mildly spicy sausage. Salgadinhos, cheese bread, pastéis and coxinha are prevalent finger foods, whereas cuscuz branco, milled tapioca, is a favorite dessert. Brazil is in addition recognized for its cachaça, a favorite native liquor utilized in the caipirinhas.
The European immigrants (principally from Germany, Italy, Poland and Portugal) were familiar to a wheat-based diet, and introduced wine, leaf vegetables, and dairy goods in the Brazilian cuisine. When potatoes were not accessible they learned how to use the native sweet manioc as a alternative. Lasagna and other pasta dinners are likewise very common.
This type of restaurant offers the traditional Brazilian barbecue - churrasco, which is made of whole cuts of meat that are skewed and barbecued in a “churrasqueira” constructed of bricks. The meat is barbecued and then brought to the table, in a service called a rodízio.
Passadores (meat waiters) wander the restaurant, each carrying a specific cut of meat. They arrive at your table with a skewer and each one can then either elect to take a slice of the meat or pass. For the inexperienced it can become quite an staggering experience as skewer upon skewer is presented to the table.
Various kinds of meat are brought around, normally various cuts of beef, pork, lamb, chicken, duck, seafood, sausage, or any other local types of meats. Make sure to try the barbecued pineapple with cinnamon and sugar!
The “churrascarias” normally provide, complimentary to the meat, an all-you-can-eat buffet. Generally, the buffet serves salads, rice, beans, and some fish stew. Very often, these establishments also offer pao-de-queijo (similar to biscuit, but with a cheese infused bread. The bread is made of tapioca flour and cheese), and deep fried banana (typical Brazilian treats). Usually they offer Brazilian desserts, such as pudim de leite (milk pudding), passion fruit mousse, quindim (a sweet treat made of egg yolk, sugar, and coconut), and brigadeiro (made of chocolate, condensed milk, eggs, and sugar). It is absolutely worth saving room for dessert, if you can!
Activities near to Novilho de Prata - Marques de São Vicente in São Paulo, SP
Memorial da America Latina (museum) - Memorial da America Latina
Avenida Auro Soares de Moura Andrade 664
Bairro da Barra Funda
Tel 3823-4600
http://www.memorial.sp.gov.br/memorial/index.jsp
Address: Avenida Auro Soares de Moura Andrade 664 Bairro da Barra Funda, São Paulo, Brazil Distance: 0.55km from the Novilho de Prata - Marques de São Vicente in São Paulo, SP | |
Geologico Valdemar Lefevre Museum (museum) -
The MUGEO was created on November 14, 1967, but part of its collection originated in the Geographic and Geological Commission - CGG (1886-1931). The permanent exhibitions of the Museum are, basically, minerals, rocks, fossils, old objects and documents gathered from the work of the Geographical and Geological Commission of São Paulo, from the last century.
The Museum is not only a center display collection, it r... Address: Avenida Francisco Matarazzo 455, Bairro da Barra Funda, São Paulo, Brazil Distance: 0.96km from the Novilho de Prata - Marques de São Vicente in São Paulo, SP | |
White Water Park and Aquarium (park) - Located in the West Zone of São Paulo, the park has an area of 136,765 meters square and greenery, is an excellent option for those looking for leisure and cultural activities. In addition to picnic areas, playground, reading room and an outdoor area for musical performances, dance and theater, the park has an area livestock, in which children and adults can enjoy and know more about animals such as sheep, teals, MiniVac and poni... Address: Av. Francisco Matarazzo, 455 - Barra Funda São Paulo, 05001-000, Brazil Distance: 0.96km from the Novilho de Prata - Marques de São Vicente in São Paulo, SP |
Restaurants near to Novilho de Prata - Marques de São Vicente in São Paulo, SP
Novilho de Prata - Marques de São Vicente is a Brazilian restaurant that is roughly 0.00km from Novilho de Prata - Marques de São Vicente in São Paulo, SP and can be found at Avenida Marques de São Vicente, 1215 With extensive facilities, has over twenty varieties of meats, including chicken heart, pig with crackly, rump and shoulder of lamb. |
Fogão Gaúcho is a Brazilian restaurant that is roughly 0.00km from Novilho de Prata - Marques de São Vicente in São Paulo, SP and can be found at Avenida Marques de São Vicente, Been a gaucho farm house. In his room, run over 25 types of meat. Options include sirloin, ancho steak, steak and roast Costelão for seven hours. The wine list features over 150 labels. |
BigX Picanha - West Plaza is a Appetizers restaurant that is roughly 0.00km from Novilho de Prata - Marques de São Vicente in São Paulo, SP and can be found at Avenida Francisco Matarazzo, S/N Everything started in early 2000 the first store in Bigx Picanha Pines was opened in a trendy and slick. The originality of inserting the sirloin with snacks proves more successful than it does in this noble meat dishes of the restaurants. Currently Bigx Rump - West Plaza has become a reference in the quality of its services, serves more |
Bistrot da Praça is a International restaurant that is roughly 0.00km from Novilho de Prata - Marques de São Vicente in São Paulo, SP and can be found at Praça Tomás Morus, 169 Restaurant with simple menu that combines international and Brazilian dishes. Examples include the coq au vin, the stroganoff with potatoes and rice and adorned with grilled shrimp whiting. Bistrot Square is located in Sao Paulo. |
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