São Paulo Travel Information
Jardineira Grill in São Paulo, SP
Location of Jardineira Grill in São Paulo, SP
Address: Avenida dos Bandeirantes, 1001
Bairro: Vila Olímpia
City: Sao_Paulo, SP
Zipcode: 4553010
Phone: (011) 3845-0299
Hours: Monday to Thursday from 12am to 4pm and from 7pm to 12pm. Friday from 12am to 4pm and from 7pm to 12pm. Saturday from 12am to 12pm. Sunday from 12am to 11pm.
Cost: Over $35.00 (or R$60.00)
Restaurant Jardineira Grill in São Paulo, SP
In the vast array of spit run Gardener's Grill, there are many options such as rack of lamb, sirloin steak, the sirloin and mozzarella búfula. Garrison, arriving at the table polenta fries, breaded banana and rice. Buffet focuses on marine and fresh smoked varieties, if the pink shrimp steamed and smoked salmon.Brazilian
Commonly any meal that is originally from Brazil, which include feijoada, moqueca, or churrasco. The name can be fairly open to understanding, and these institutions can often deliver a large array of meals. Brazilian cuisine, like Brazil itself, fluctuates vastly by region. The usual crops available in each individual region add up to their characteristic.
Root vegetables including cassava (locally named mandioca, aipim, or macaxeira), yams, and peanuts, and fruits like açaí, cupuaçu, mango, papaya, guava, orange, passionfruit, pineapple, and hog plum are among the local ingredients chosen in cooking. Brazilian pine nuts called pinhão grow in a tree that is abundant in the southern part of Brazil, and are a well-known national snack, and also a profitable export. Rice and beans are an really common meal, as are fish, beef and pork.
A few standard dinners are caruru, which is made up of okra, onion, dried shrimp and toasted nuts (peanuts and/or cashews) cooked with palm oil until a spread-like thickness is attained; feijoada, a simmered bean-and-meat dish; tutu de feijão, a spread of beans and cassava flour; moqueca capixaba, including things like slow-cooked fish, tomato, onion and garlic topped with cilantro; and chouriço, a gently spicy sausage. Salgadinhos, cheese bread, pastéis and coxinha are typical finger foods, whilst cuscuz branco, milled tapioca, is a famous dessert. Brazil is in addition well-known for its cachaça, a common native liquor employed in the caipirinhas.
The European immigrants (mostly from Germany, Italy, Poland and Portugal) were familiar to a wheat-based diet, and introduced wine, leaf vegetables, and dairy items in the Brazilian cuisine. When potatoes were not offered they learned how to use the native sweet manioc as a alternative. Lasagna and other pasta dinners are also very popular.
These restaurants offer the usual Brazilian barbecue - churrasco, which comprises of whole cuts of meat that are skewed and barbecued in a “churrasqueira” built of bricks. The meat is grilled and then brought to the table, in a service called a rodízio.
Passadores (meat waiters) wander the restaurant, each handling a specific type of meat. They arrive at your table with a specific meat and every person can then either decide to take a slice of the dish or pass. For the inexperienced it can become quite an staggering experience as skewer upon skewer is brought to the table.
Many kinds of meat are brought around, usually various cuts of beef, pork, lamb, chicken, duck, seafood, sausage, or any other local types of meats. Be sure to try the barbecued pineapple with cinnamon and sugar!
The “churrascarias” usually provide, complimentary to the meat, an all-you-can-eat buffet. Typically, the buffet serves salads, rice, beans, and some fish stew. Frequently, these establishments also offer pao-de-queijo (similar to biscuit, but with a cheese infused bread. The bread is made of tapioca flour and cheese), and deep fried banana (typical Brazilian treats). They typically offer Brazilian desserts, such as pudim de leite (milk pudding), passion fruit mousse, quindim (a sweet treat made of egg yolk, sugar, and coconut), and brigadeiro (made of chocolate, condensed milk, eggs, and sugar). It is certainly worth saving room for dessert, if you can!
Activities near to Jardineira Grill in São Paulo, SP
| Via Funchal Music Hall (theater) - Inspired by music halls of the United States and Europe, Via Funchal was designed to be the best music hall in Brazil.
Via Funchal can be adjusted to host a wide range of arts and business events, relying on prime technical resources and expertise.
Prepared to host major performances, the house has 2,500 seats at tables and 6,000 on the track. The audience and mezzanine have been built in an amphitheater where each table i... Address: Via Funchal Rua Funchal, 65 São Paulo - SP, 04551-060 Distance: 0.71km from the Jardineira Grill in São Paulo, SP |  |
| Casa do Samba (nightlife) - Type:
Live music, dance, TO GO WITH FRIENDS
Genre:
Samba/Pagode
Review:
Rescue the real root samba with names of weights and new talent, this is the House proposal of Samba in Itaim Bibi, Sao Paulo's south zone, which opened on November 13, 2008 with the band's show in Rio Yard Sao Paulo and the band, formed by women only, Samba de Rainha. The highlight, besides the decoration, which refers to the hills of Ri... Address: Rua Professor Atilio Innocenti, 380 - Itaim Bibi - São Paulo - Brazil Distance: 1.09km from the Jardineira Grill in São Paulo, SP | |
| Parque do Povo (park) -
Opened two years ago, occupies an area of 112,000 square meters near the Marginal Pinheiros the Parque do Povo, in addition to fruit species, native plants, medicinal and aromatic herbs it has hiking trail for 1.6 km and 1.3 km of bike path, along with three courts, trails and a fitness facility.
With good infrastructure (toilets and drinking fountains) it received indications of Internet users as an ideal place t... Address: Avenida Henrique Chamma, 590 - Itaim Bibi, São Paulo, 04533-130 Distance: 1.20km from the Jardineira Grill in São Paulo, SP |  |
| Casa Brasileira Museum (museum) - Created in May 1970 under the name Museum of Art and Furniture History of Brazil, in1971 changed its name to the Brazilian House. Its main objective is the formation of aresearch center on equipment and customs of Brazilian houses, with permanent exhibition of its collection.
The Brazilian House Museum (MCB), a prime location for easy access in the city of São Paulo (Avenida Brigadeiro Faria Lima, 2705), seeks to fulfill this task. ... Address: Avenida Brigadeiro Faria Lima, 2705, Sao Paulo, Brasil Distance: 2.31km from the Jardineira Grill in São Paulo, SP |  |
Restaurants near to Jardineira Grill in São Paulo, SP
| Jardineira Grill is a Brazilian restaurant that is roughly 0.00km from Jardineira Grill in São Paulo, SP and can be found at Avenida dos Bandeirantes, 1001 In the vast array of spit run Gardener's Grill, there are many options such as rack of lamb, sirloin steak, the sirloin and mozzarella búfula. Garrison, arriving at the table polenta fries, breaded banana and rice. Buffet focuses on marine and fresh smoked varieties, if the pink shrimp steamed and smoked salmon. |
| Frangaria - Gomes Carvalho is a Meat restaurant that is roughly 0.00km from Jardineira Grill in São Paulo, SP and can be found at R. Gomes de Carvalho, 955 |
| Fogo de Chão - Avenida dos Bandeirantes is a Brazilian restaurant that is roughly 0.00km from Jardineira Grill in São Paulo, SP and can be found at Avenida dos Bandeirantes, 538 Nothing competes with the meat, which reign supreme around the room, among them are sirloin, flank, ancho steak, rump, steak, ribs, lamb and partridge golden. The wine list is well assembled. |
| Noyoi is a Japanese restaurant that is roughly 0.00km from Jardineira Grill in São Paulo, SP and can be found at Rua Gomes de Carvalho, 1165 Highlights on the buffet of specialties, for lunch Monday through Saturday. Includes sushi and hot dishes. At other times called Noyo rotation, is preferred. Bring pickles, gioza, spring roll, dumplings, sashimi at home, and recipes temakis hot, like tempura vegetables. |
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